Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
SKU:
$15.95
$15.95
-Super-Strong Sewn Binding
-512 Pages, 512 Photos, full color
-Size 6 x 9 x 1.1 inches,
The second book in this series, Nature's Garden Covers 41 plants in-depth and the text is accompanied by multiple color photos. This is one of the most highly acclaimed foraging books ever written, and has remained among the top selling wild-food titles nationally since its publication. Over 65,000 copies sold!
-512 Pages, 512 Photos, full color
-Size 6 x 9 x 1.1 inches,
The second book in this series, Nature's Garden Covers 41 plants in-depth and the text is accompanied by multiple color photos. This is one of the most highly acclaimed foraging books ever written, and has remained among the top selling wild-food titles nationally since its publication. Over 65,000 copies sold!
|
Contents
Nature's Garden The Purpose of This Book The Plants and Region Covered by This Book A Note on Plant Names Getting Started With Edible Wild Plants
Does Foraging Harm the Environment? Plant Identification and Safe Consumption Some Thoughts on Wild Food
One Month Eating Wild Timing the Wild Harvest
Plant Accounts Trout Lily, Fawn Lily, Glacier Lily Solomon's Seal False Solomon's Seal, Solomon's Plume American Lotus Mayapple Hackberry, Sugarberry |
Walnut, Black Walnut
Acorn Hazelnut Prickly Pear, Nopal Amaranth, Pigweed, Water-Hemp Dock Maypop, Passion Flower, Apricot Vine Toothwort Garlic Mustard Blueberry, Huckleberry, Bilberry Cranberry, Lingonberry Black Huckleberry New Jersey Tea, Oregon Tea, Ceanothus Wild Strawberry Black Cherry Sandcherry Wild Plum Aronia, Chockeberry Autumnberry, Autumn-olive Bunchberry, Dwarf Cornel Wood Sorrel Honewort, Wild Chervil Wild Carrot Cow Parsnip Black Nightshade Bugleweed Elderberry Jerusalem-artichoke Ox-Eye Daisy The Lettuce-Dandelion Group Wild Lettuce Sow-thistle Prenanthes, White Lettuce Dandelion Chicory Salsify, Oyster Plant, Goat's Beard |
